About Us

It all started with one simple question...“Hôm nay ăn gì?”
In English? “What should we eat today?”

From Idea to Flavor

Korofu started as a spark in late-night brainstorms. We wanted food to be more than just a choice — it should be an experience shaped by feelings, colors, and memories. Every day, friends and family scroll endlessly, thinking “What should we eat today?”. We thought, what if the answer wasn’t just in recipes, but in moods and colors?

New Vision

In our minds, food is never just calories. It’s connection, culture, and comfort. We believe every bite should tell a story. With Korofu, we want to help people discover dishes that don’t just satisfy hunger, but resonate with the heart.